District Profile

Major Farming Systems / Enterprises (based on the analysis made by the KVK)

S.N. Farming system/enterprise
1 Agriculture
2 Agriculture + Horticulture
3 Agriculture+ Livestock
4 Agriculture + Fisheries
5 Agriculture + Fisheries + Agro forestry
6 Agriculture + Fisheries + Horticulture
7 Livestock
8 Agriculture + Livestock + Horticulture
9 Agriculture + Fisheries + Livestock

 

Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography)

 

S.N. Agro-Climatic Zone Characteristics
1 Zone IV Sandy, Loam, Calcareous Clay, Deep Alluvial
S.N. Agro Ecological Situation Characteristics
1 North Eastern Plain Zone Sandy to Loam, Calcareous Clay, Deep Alluvial

 

Soil Types

 

S.N. Soil Types
1 Sandy
2 Loam
3 Sandy Loam
4 Alluvial

 

Area, Production and Productivity of major crops cultivated in the district.

 

S.N. Crop 2012-2013 2013-2014
1 Rice Area (ha) : 132142
Production (m.t) : 295337
Productivity (Qtl / ha) : 22.35
Area (ha) : 135616
Production (m.t) : 333.480
Productivity (Qtl / ha) :20.59
2 Wheat Area (ha) : 155756
Production (m.t) : 483934
Productivity (Qtl / ha) : 31.07
Area (ha) : 155842
Production (m.t) : 539113
Productivity (Qtl / ha) : 34.59
3 Barley Area (ha) : 435
Production (m.t) : 1197
Productivity (Qtl / ha) : 27.52
Area (ha) : 439
Production (m.t) : 1210
Productivity (Qtl / ha) : 27.56
4 Sorghum Area (ha) : 28
Production (m.t) : 41
Productivity (Qtl / ha) : 15.19
Area (ha) : 213
Production (m.t) : 0.440
Productivity (Qtl / ha) : 20.66
5 Pearl Millet Area (ha) : 5
Production (m.t) : 104
Productivity (Qtl / ha) : 20.8
Area (ha) : 63
Production (m.t) : 0.081
Productivity (Qtl / ha) : 12.86
6 Maize Area (ha) : 5413
Production (m.t) : 1225
Productivity (Qtl / ha) : 22.63
Area (ha) : 5111
Production (m.t) : 10.754
Productivity (Qtl / ha) : 21.04
7 Maize (Rabi) Area (ha) : 0794
Production (m.t) : 2.486
Productivity (Qtl / ha) : 2.486
Area (ha) : 875
Production (m.t) : 2902
Productivity (Qtl / ha) : 233.17
  Total Cereal Area (ha) : 294573
Production (m.t) : 781840.5
Productivity (Qtl / ha) : 142.046
Area (ha) : 298159
Production (m.t) : 543569.8
Productivity (Qtl / ha) : 170.47
8 Lentil Area (ha) : 299
Production (m.t) : 226
Productivity (Qtl / ha) : 7.56
Area (ha) : 364
Production (m.t) : 290
Productivity (Qtl / ha) : 7.97
9 Gram Area (ha) : 98
Production (m.t) : 93
Productivity (Qtl / ha) : 9.45
Area (ha) : 100
Production (m.t) : 96
Productivity (Qtl / ha) : 9.60
10 Pea Area (ha) : 1565
Production (m.t) : 1626
Productivity (Qtl / ha) : 10.39
Area (ha) : 1630
Production (m.t) : 700
Productivity (Qtl / ha) : 2.43
11 Pigeon Pea Area (ha) : -
Production (m.t) : -
Productivity (Qtl / ha) : -
Area (ha) : 4824
Production (m.t) : -
Productivity (Qtl / ha) : -
  Total Legumes Area (ha) : 1962
Production (m.t) : 1945
Productivity (Qtl / ha) : 27.4
Area (ha) : 6918
Production (m.t) : 1086
Productivity (Qtl / ha) : 20
12 Mustard Area (ha) : 1865
Production (m.t) : 1239
Productivity (Qtl / ha) : 6.64
Area (ha) : 1802
Production (m.t) : 1272
Productivity (Qtl / ha) : 7.06
13 Ground Nut Area (ha) : 2811
Production (m.t) : 2811
Productivity (Qtl / ha) : 13.99
Area (ha) : 1917
Production (m.t) : 2.916
Productivity (Qtl / ha) : 15.21
14 Sesamum (Til) Area (ha) : 17
Production (m.t) : 17
Productivity (Qtl / ha) : 1.83
Area (ha) : 88
Production (m.t) : 0.013
Productivity (Qtl / ha) : 1.48
15 Rapeseed Area (ha) : -
Production (m.t) : -
Productivity (Qtl / ha) : -
Area (ha) : 633
Production (m.t) : 6448
Productivity (Qtl / ha) : 9.72
  Total Oilseed Area (ha) : 4693
Production (m.t) : 4067
Productivity (Qtl / ha) : 22.46
Area (ha) : 4440
Production (m.t) : 7722.929
Productivity (Qtl / ha) : 33.47
16 Potato Area (ha) : 1,688
Production (m.t) : 269692
Productivity (Qtl / ha) : 159.77
Area (ha) :
Production (m.t) :
Productivity (Qtl / ha) :
17 Sugarcane Area (ha) : 11,072
Production (m.t) : 6152046
Productivity (Qtl / ha) : 555.64
Area (ha) :
Production (m.t) :
Productivity (Qtl / ha) :
18 Turmeric Area (ha) : 10
Production (m.t) : 174
Productivity (Qtl / ha) : 17.38
Area (ha) :
Production (m.t) :
Productivity (Qtl / ha) :

* Source DDA office Deoria U.P.

 

Weather Data

 

S.N. Rainfall (mm) Temperature (0C) Relative Humidity (%)
1 800 Max. : 44
Min : 05
81-85

 

Population, production and productivity of livestock, poultry, fishery etc. in the district (2009-10).

 

Category Population Production (q) Productivity
Cattle   73.816 MTS NA
Crossbreed 55372    
Indigenous 275064    
Jurssey 367    
Cross Breed 43200    
Buffalo 411470 115.078 MTS  
Sheep      
Indigenous 7678    
Goats 504958 21.351 MTS  
Pigs      
Crossbred 3676    
Indigenous 28221    
Rabbits 387    
Poultry 188161    
Hens 243239    
Desi 78209    
Improved 76493    
Ducks      
Desi 847    
Improved 1186    
Fish      

 

Details of Operational Area / Villages (2015-2016)

 

S.N. Taluk Block Village Major Crops & Enterprises Major Problems Identified Thrust Area
1 Bhatpar Rani Bhatpar Rani Badkagaon Dubey, Piprahiya, Kehuniya, Malibari, Belpar Pandit Rice, wheat Sugarcane, Pulses Vegetables, Mango, banana Low yield of crops due to existing cultivars and traditional method of cultivation Enhancing production & productivity through improved var. & tech.
2 Salempur Salempur Malhani, Kodara, Chatrpura, Jiraso Rice, Wheat Sugarcane, Pulses Vegetables, Mango, Banana -do- -do-
3 Salempur Bhatani Uska Rice, Wheat Sugarcane, Pulses Vegetables, Mango, Banana -do- -do-
4 Deoria Sadar Desahi Deoria Berma Mir Chapar Rice, Wheat Sugarcane, Pulses Vegetables, Mango, Banana -do- -do-
5 Lar Lar Chanuki Rice, Wheat Sugarcane, Pulses Vegetables, Mango, Banana -do- -do-
6 Deoria Bhatani Nunkhar Rice, Wheat Sugarcane, Pulses Vegetables, Mango, Banana -do- -do-

 

Priority Thrust Areas

 

Thrust Areas / Needs

 

  • Promotion of high yielding varieties in cereals, oilseeds, pulses, vegetables and fruit crops.
  • Promotion of farming system approach for sustainable agriculture.
  • Promotion of seed village concept among farmers.
  • Entrepreneurship development on dairying, poultry, goatery, bee keeping, fisheries, floriculture, vegetable production and mushroom production.
  • Promotion of SHG’s, Farmers club, Cooperative societies.
  • Promotion of INM, IPM & IWM.
  • Value addition for agriculture and horticulture produce.
  • Safe use and maintenance of farm Machinery and Equipments.
  • Drudgery reduction of farm women.
  • Promotion of Resource Conservation of Technologies<./li>
  • Safe storage of grains.